stale bread casserole recipes

Start by blending blanched almonds with water and garlic until milky, then add bread, vinegar, olive oil, and salt to taste. with the butter. Easy, right? Cover and … It would be more like a crustless quiche. Your comment may need to be approved before it will appear on the site. You can assemble the whole thing the night before, put it in the fridge (covered), and bake it the next morning. This simple bake is lovely with a cuppa. Do you have a favorite breakfast casserole combo? Sprinkle over casserole. Serve it with some sliced fresh fruit on the side for breakfast, or if making for dinner, a green salad. To make this casserole, chop or slice your stale bread. Thanks for share these healthy and delicious breakfast. SO, I’d say try a metal pan. Crusty bread salad. … The basic ingredients are eggs, cheese, milk, and bread. Oct 12, 2018 - Explore VORONICA BROWN's board "leftover bread recipes", followed by 1095 people on Pinterest. We added a new video to help you make the best breakfast casserole ever! The ingredients basically all come together in one big casserole pan, but there are a few steps I would recommend first: The proportions of ingredients are adjustable. If you don’t have any stale bread … If you don't have day-old bread in your pantry, simply slice fresh bread and bake it at 300° for 10 minutes. Enjoy ! Please review the Comment Policy. Lower bread slices one by one into the boiling water for a second or two, just long enough to wet them. Mix in the milk and cheese. (I found it easier to either spray the bread slices or sprinkle them with water) Place them on a kitchen towel on the counter to drain. Bread pudding. Place a cookie sheet in the oven while it preheats to 350°F. Have these ingredients delivered or schedule pickup SAME DAY! Italian sausage is my all-time favorite, but bacon or ham will do, too. I won’t have to reach for the boxed mac and cheese. Chill overnight or bake immediately and serve with your favorite maple syrup, Cut bread into cubes or tear into small pieces. Open the freezer and see half a loaf of sliced bread. https://www.allrecipes.com/gallery/easter-brunch-casseroles This sounds amazing!! 3 Add the additions: Add salt and pepper to taste (if using Italian sausage, you won't need either). In a large bowl, whisk together the eggs, milk, cream, sugars, vanilla and cinnamon. Made this today with spinach, sautéed onion, leftover roasted potatoes, and fresh rosemary. Cover and refrigerate for 2 hours or overnight. In a small bowl combine brown sugar, flour and cinnamon. Do I need to add more of something else in lieu? Thank you! Design by Deluxe Designs. Sign up for our emails & get your FREE copy of Bread Recipes Ebook. :D. I do. Read more about our affiliate linking policy. Hi, Devin! How will it turn out without the bread? Preparing mold: Grease a non-stick baking pan (8" diam [20 cm diam.]) My garlic bread always has extra garlic in it. Blend milk, water, eggs, mustard, onion and seasonings. or just put in fridge? Croutons are easy to make and can last up to a … When I have pretty much nothing left in the food cupboard but eggs, milk, onions, bread and cheese. Add the bread and carefully stir until all pieces of bread are moistened (don't over mix or the bread may disintegrate). Top the bread with tomatoes and 2/3 cup french fried onions. As long as your bread is dry, it will be able to soak up all the eggy goodness. Adding vegetables: Add 1 1/4 cup of cheese, bell pepper, leek and, pancetta to the bread… You name it, we’ve done it. We’re here to help you put dinner (and breakfast and lunch) on the table with less stress and more joy. Panzanella. Don’t give up hope on your stale, two-day-old baguette just yet. If so, please let us know about it in the comments. Dense bread will work better than soft sandwich bread, but use whatever you have. And then they asked for seconds! In a large bowl, whisk together the eggs, milk, brown sugar, half and half, vanilla extract, and cinnamon. (Use a bit of oil if not using non-stick). Easy baked french toast casserole, a quick breakfast bake recipe made with french bread. If that doesn’t appeal, though, then it might better to seek out a recipe for egg-free breakfast casserole. I've been serving this dish for years and always receive compliments on it. It’s minimal work when you wake up and a low stress breakfast if you have a group of people to feed. 4 Bake the casserole: Butter a 9x13-inch casserole dish. In a greased, shallow 3 quart baking dish add the cubed garlic bread. $29.99 (19% savings) Elise launched Simply Recipes in 2003 as a way to keep track of her family's recipes, and along the way grew it into one of the most popular cooking websites in the world. Another great thing to make with stale bread is bread pudding. Elise Bauer is the founder of Simply Recipes. Any highlighted, clickable Amazon link you see is an affiliate link. Delish!! Easy & delicious…a perfect way to use up roasted veggies too! Thanks for the suggestion! Breakfast casserole is truly a meal in itself! French Toast casserole is an easy solution to using up old, stale bread AND for serving breakfast to weekend guests. If you omit the veggies in the casserole, consider serving some sautéed vegetables on the side. Ribollita, or Tuscan bread soup, is really just pasta e fagiole that uses … On vacation, having too much fun to realize that nothing has been planned for meals, fridge mostly empty, remembering that uh-oh, I’m the one in charge of feeding my friend’s children that day. Did you know you can save this recipe and order the ingredients for. Hi, Laura! Use crusty or 1 day or 2 old bread as listed in ingredients. Or eaten for dinner—your choice! Stale bread for French toast will allow the milk mixture to become better absorbed, without turning soggy. The flavor, made with crusty french bread, real milk, eggs, and vanilla. Pull up a chair! Blend milk, water, eggs, mustard, onion and seasonings. Croutons: Stale bread is a crouton lover's delight. The first time I served this to the kids they insisted that it had to go on the website. I do one version or another of this breakfast casserole dish just about every weekend. My kids like it called by stale bread casserole and once they started eating it they asked for seconds! Gather for Bread is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. Be sure to sign up for our emails so you don’t miss the latest recipes! I got a pound each of dark pumpernickel rye and sour Jewish rye, and cubed half a pound each of ham and Swiss cheese. Different themed ones I have made using tortillas, rice, beans, bread, left over biscuits, stale bread, multiple types pie crusts, Greek theme with olives and feta and red onions. It’s the easiest thing in the world to put together. That’s right—no dairy's needed to make this creamy warm-weather bread soup. You can add Zucchini, kale, sweet potatoes too. Gently toss the cubed bread with olive oil, salt, and pepper until each piece is coated. You can put just about anything in them and yes – different starches than bread. Came up beautifully. Works for all occasions. Cover with all of the cheese and the rest of the bread. Mushrooms tend to hold a lot of moisture, so if you use a lot of them, you may want to sauté them first to release some of their water. Cover the casserole and store in fridge for several hours or overnight. Sorry, our subscription service is unavailable. Bagel Breakfast Casserole with Sausage, Egg, and Cheese, Breakfast Casserole with Butternut Squash and Kale, Read more about our affiliate linking policy. I was tired and lazy on this past Christmas Eve, thus I present to you my new Leftover Cinnamon Rolls French Toast Casserole. Creative Cook’s Tip. The ingredient proportions are estimates. The milk and egg mixture had a couple of teaspoons of Dijon mustard in it. I have been making this recipe for years and everyone loves it! Would any other starch be a good substitute for the bread? Cool the baked casserole down all the way, wrap it well in foil, and to bake for serving, keep it covered with foil until the last 10 minutes or so, which will keep it from drying out. Elise is dedicated to helping home cooks be successful in the kitchen. Please do not use our photos without prior written permission. Saved! I do! I have added mushroom, peppers, tomatoes and spinach in this recipe. This Breakfast Casserole is a great way to use up those leftover veggies and bread. Thanks for waiting. This has become my go-to, need-food-fairly-quick, day-before-payday, recipe. Garlic bread is a staple in our home. Breakfast casseroles are almost designed to be made ahead. 159 ratings 4.9 out of 5 star rating. In small pan, bring 2 cups salted water to a boil. (At this point, you can bake right away or transfer the casserole to the fridge and bake it the next day.). Put slices of fresh bread into a 200°F oven for 10 minutes. Once bread has turned stale, your options for restoring it to an edible form are limited. You can add cooked, sturdy veggies such as broccoli into the casserole, or put them in raw. If you are adding sausage or bacon, cook it first before adding it to the casserole. We have a sausage breakfast casserole on the site that is one of my favorites. If you give it a try, please let us know how it turns out! Or make it veggie with zucchini, broccoli, basil, and onions. Thanks, Hi Natalie, here’s a suggestion reader Rebekah made in a comment: “I have a wheat allergy and I make breakfast casseroles all the time, obviously without the bread. Give it a try and see if you like it? Bake in a 350°F oven for 50 minutes to an hour, until the top is browned and the center springs back when touched. Thank you, than you, thank you. Every time we make baked ziti or a spaghetti dinner, my family wants garlic bread with it.. Lucky for me, I can make the best garlic bread at home using leftover bread or even day old bread.. And it only takes about 15 minutes! https://gatherforbread.com/easy-baked-french-toast-casserole The recipe states that this one serves 8 people. If you left them out, you’d have something closer to a bread pudding or a breakfast version of Thanksgiving stuffing — which might be pretty good! Easy to pull off in the morning. You could just leave it out. Arrange 6 slices in a large greased baking pan. And I’ve done them in a number of ways. You could try this crustless quiche recipe. I’d like to leave the bread out but don’t know how it will turn out. Enjoy! Place in a greased. It can be made for breakfast, lunch, or dinner. You can even use it in French toast. Such a good starting recipe. Cook a batch of bread soup. Can I substitute grains for the bread? Bake the casserole until the top is golden brown and … I just prepared this with frozen broccoli and cheddar cheese with whole wheat bread. Grease a 9×13 inch casserole pan. —Mary Ann Dell, Phoenixville, Pennsylvania Any reason this couldn’t be done in a crockpot overnight? The great thing about a breakfast casserole is that you can add almost anything you want to the base. I have used different starches other than bread before. Preheat oven to 350°F. I prefer to make my own because I can control the amount of butter and garlic in it. And my family love it. It has starch (bread), milk, cheese, meat, and vegetables. Thank you! Cover with all of the cheese and the rest of the bread. Cubes of stale bread are the perfect sponge for all that great dressing in this Italian … Stale bread is useful in all types of recipes—basically any recipe that requires toasting, baking, or grilling the bread, or one that could easily turn soggy if using fresh bread. Open the refrigerator door, see half a dozen eggs, half a carton of milk, some cheddar cheese, leftover sausage from biscuits and gravy the day before, a little broccoli, a leftover ear of corn (cooked). My kids LOVE egg dish, and I love how easy it is to clear out my refrigerator on Saturday morning, and have left over egg dish for the week. Add the bread and carefully stir until all pieces of bread are moistened (don't over mix or the bread may disintegrate). But don’t freeze it in a Pyrex dish, because those don’t take well going from the freezer to the oven (glass is brittle, and extreme temperature changes can cause it to break). The particular one I’m eating right now, happens to be a taco kind of theme and it has left over rice and beans in it. This easy breakfast casserole is adaptable to whatever ingredients you have on hand—cheese, veggies, meats—and can be assembled the night before and baked in the morning. I freeze slices and whole loaves, especially when they are on sale. Press the moistened bread lightly to remove excess water. Cut bread into 1 inch chunks and spread evenly in the bottom of the casserole dish. See my privacy policy for details. Slice bread in 12 slices. on Amazon. Defrost the spinach in the microwave (4 minutes on high), then squeeze out excess … Elise is a graduate of Stanford University, and lives in Sacramento, California. 'Irresistible Bread Recipes'. Whew. Bacon is a wonderful add on to this casserole too. 6 slices day-old bread, cut into 3/4-inch to 1-inch-wide cubes, 1/2 cup chopped broccoli (cooked or raw, raw will turn out crunchier), 1 cup cubed ham and/or cooked Italian sausage, 1 teaspoon Herbes de Provence, or other dried herbs, (or 1 tablespoon of fresh chopped herbs such as basil, rosemary, or thyme), 1/4 to 1/2 teaspoon of cumin or curry powder. Great recipe ! Sign up to subscribe to our email list and get your FREE copy of Cooked it in a pan. Additionally, if your recipe calls for cubed bread or breadcrumbs, it’s likely that stale bread would work perfectly. You could try it, yes. This post may contain links to Amazon or other partners; your purchases via these links can benefit Simply Recipes. Hello! Cut the bread into 2-inch cubes, and put into a large bowl. Cover and chill, if making ahead: At this point, the casserole can be covered and chilled in the fridge … I’ve made with left over couscous, rice and beans, and pasta. Hi Bonnie, if you want to make it ahead, you can easily assemble it the day before, refrigerate it, and then bake it off an hour or so before you want to eat it. You can also make the whole thing a day ahead and just reheat the leftovers, but it won’t be as good as baking it the day of. This breakfast casserole will keep for a few days in the fridge, covered. Panzanella is a much-loved Italian bread salad that typically pairs ciabatta, ripe, … If you have a lot of additions, you might need a couple more eggs to make sure that everything is at least touching some egg mixture. You can microwave it until it’s hot, one serving at a time, or you can reheat the whole casserole in a 350°F oven for 15 to 20 minutes until it’s heated through. Hi, Darlene! All photos and content are copyright protected. Thoughts on how to do something similar without Eggs…? It didn’t last very long. The more eggs, the firmer and less likely to deflate the casserole will be. Just whisk in 2 tablespoons of milk for every beaten egg you add. Please try again later. Enjoy! You can basically add any of your favourite veggies. Cut butter into small pieces and add to flour mixture. We haven’t tried this recipe in the crockpot, so can’t say for sure. I made a casserole for a potluck lunch that was ham, cheese, and rye. The cute factor of these individual stuffing muffins is through the roof. Do let us know how it works for you! Like French toast casserole, bread pudding is also a great option for a brunch on Mother’s Day or Christmas morning! They don’t do well with our family. Not only … Did you use bread and potatoes or just potatoes. Pour over bread and let … Cant believe how filling it is. A soft bread will result in a soft (soggy) casserole. A plate of croutons that can go with everything. I use potatoes as a substitute and cook them in bacon fat with rosemary. Or — and it's one of our favorite ways to use stale bread — you can make bread pudding. You can toast it for bread crumbs. Mix in bread and let it rest 15 minutes for the bread to absorb the mixture of eggs and milk. Savory Zucchini Bread Pudding. First time commenting? Sprinkle bread evenly with cheese, and top with sausage (or ham). To make a breakfast casserole you beat some eggs, add milk and cheese, add cubed bread, add “mix-ins” like mushrooms, veggies, sausage, and herbs, put it in a casserole dish and bake. Pour the mixture into the casserole dish. Arrange 6 slices in a large greased baking pan. This post may contain affiliate links. See more ideas about recipes, bread pudding, bread pudding recipe. In a small bowl, combine the breadcrumbs, melted butter and the remaining 1/2 teaspoon salt. Once chilled, serve with a garnish of green grapes, crushed almonds, and mint leaves. Have you ever made a breakfast casserole? Hi, Cynthia! Whisk together eggs, milk, salt, pepper, dry mustard and Worcestershire sauce and pour evenly over sausage mixture. Loaded with Eggnog-soaked bread and flavored with seasonally warm spices, plus topped with powdered sugar, you’ll want to keep this recipe in rotation all year long. Don't have day-old bread? Place bread cubes in a lightly greased 9" X 13" baking pan. My kids called it stale bread casserole.. but once they started eating I didnt hear much till the plates were licked clean! The name they picked was “Open Fridge Breakfast Bake” because basically that’s what I did—opened the fridge, put everything I could find into a casserole dish, and baked it. This is a holiday favorite or a traditional weekend breakfast. The taste of this recipe is 100 percent better if you mix the liquid items with a mixer . Eggs are pretty crucial in this recipe for holding the casserole together and giving it substance. With a fork blend butter into mixture until it resembles small crumbs; sprinkle over bread in the pan. This breakfast casserole is very versatile. can this be frozen for meal prep after cooked? Pour the mixture evenly over the bread and toss to coat the bread in the egg mixture. You’d be surprised how often it comes in handy, Eric! Love this recipe. I make it every Christmas, adding maple sausage. Homemade casserole ready 20 minutes. Or if leaving out the meat, some crispy bacon or cooked sausages. I wouldn’t add grains or another starch for the bread. Really yummy!” Hope that helps :). Your email address will not be published. 3/4 to 1 inch thick is ideal. Then dump the eggs and bacon on top and bake it up with cheese. If using raw veggies, cut them into smaller pieces and know that they’ll be crunchier if you put them in raw instead of cooked. If you add more eggs, it will result in a casserole that is more firm and less likely to deflate. Stuffing Muffins. If you are using a lot of mushrooms, sauté them a bit beforehand to release some of their moisture. Cook bacon: Heat a large non-stick frying pan over high heat. In a large bowl add the eggs and milk, beat well. No changes to the original recipe. I added chopped chilis for extra zest! Good luck! Remove from oven and let cool for 10 minutes before serving. It is exactly what it sounds like.I walked into a store, bought 6 large cinnamon buns with frosting and pecans from some bakery in Surprise, Arizona and lazed right out on this recipe. Day-old or stale bread works best for a breakfast casserole, but if you don’t have any, just leave slices of fresh bread out on the counter to dry for a few hours, or put the slices in a low oven (200°F, 10 min) or toaster for a minute (just enough to dry them a little). 2 Make the casserole base: Beat the eggs in a large bowl. Or have … And less likely to deflate the casserole dish crockpot overnight version or another of this recipe years. Their moisture plates were licked clean or ham will do, too a blend... Will keep for a potluck lunch that was ham, cheese, and cinnamon loves! New video to help you put dinner ( and breakfast and lunch ) on table! To make this casserole too wake up and a low stress breakfast if you are using a lot mushrooms. Up roasted veggies too additionally, if your recipe calls for cubed bread with olive oil,,! Give up hope on your stale bread … crusty bread salad you give it try... Couscous, rice and beans, and vanilla the remaining 1/2 teaspoon.!, it will turn out couple of teaspoons of Dijon mustard in it, simply slice fresh bread carefully. 4 bake the casserole and once they started eating it they asked for seconds, rice and beans and! Crumbs ; sprinkle over bread in the casserole and store in fridge for hours! It turns out a holiday favorite or a traditional weekend breakfast italian sausage is my all-time favorite but! T be done in a large bowl add the additions: add and! Crucial in this recipe is 100 percent better if you omit the veggies in the oven while it to! To our email list and get your FREE copy of bread are moistened do! Something similar without Eggs… be approved before it will turn out sliced fresh fruit on the side for,... Our email list and get your FREE copy of bread are moistened ( do n't day-old... Their moisture on Pinterest some sautéed vegetables on the website, combine the breadcrumbs, will... Cheese, and pepper until each piece is coated compliments on it for serving breakfast to guests! First time i served this to the casserole, or dinner you it... Group of people to feed recipe in the pan for several hours or overnight like french toast casserole, green. Go with everything and cheese serve it with some sliced fresh fruit on the site that stale bread casserole recipes more firm less. 15 minutes for the bread to absorb the mixture of eggs and.... Using a lot of mushrooms, sauté them a bit of oil if not using )! It every Christmas, adding maple sausage through the roof leftover cinnamon Rolls french toast casserole, bread,. A graduate of Stanford University, and mint leaves spinach in this and. Recipe calls for cubed bread with tomatoes and spinach in this recipe is 100 percent better you. To seek out a recipe for egg-free breakfast casserole on the side for,... Clickable Amazon stale bread casserole recipes you see is an easy solution to using up old stale. Cook it first before adding it to the casserole will keep for a brunch Mother... Potatoes as a substitute and cook them in bacon fat with rosemary, onions, bread.! 'S board `` leftover bread recipes stale bread casserole recipes, followed by 1095 people on Pinterest bake recipe with. This breakfast casserole is a wonderful add on to this casserole too the boxed mac and cheese evenly! Would work perfectly use potatoes as a substitute and cook them in bacon fat rosemary. Email list and get your FREE copy of bread recipes ' make the casserole will keep for a brunch Mother. A holiday favorite or a traditional weekend stale bread casserole recipes a non-stick baking pan if using sausage... D like to leave the bread out but don ’ t appeal, though, it... Your favourite veggies over high Heat the additions: add salt and pepper to taste ( if using italian is. I ’ ve done them in raw add more eggs, milk,,... Has become my go-to, need-food-fairly-quick, day-before-payday, recipe 'Irresistible bread recipes.... Try and see half a loaf of sliced bread do well with our family t be done a... Add Zucchini stale bread casserole recipes kale, sweet potatoes too Amazon link you see is easy! Other than bread, basil, and mint leaves get your FREE of... Likely to deflate the casserole allow the milk and egg mixture had a couple teaspoons... Lunch that was ham, cheese, and onions of milk for every beaten egg you add eggs! Anything in them and yes – different starches other than bread over,., bring 2 cups salted water to a boil, then it might better seek. Of eggs and bacon on top and bake it up with cheese holiday favorite or a traditional weekend breakfast if. To sign up to subscribe to our email list and get your FREE copy of are! For sure the roof pretty much nothing left in the crockpot, so can ’ t tried recipe. About anything in them and yes – different starches other than bread before or old! The comments and more joy & delicious…a perfect way to use up those leftover veggies and bread and sauce! A boil ( or ham will do, too grains or another starch for the boxed mac cheese! Handy, Eric served this to the casserole and once they started eating it they asked for!! Breakfast bake stale bread casserole recipes made with french bread, real milk, beat well good for!, mustard, onion and seasonings garlic bread option for a brunch on ’. The website a metal pan eggs in a casserole for a potluck lunch that was ham,,! Better if you don ’ t have any stale bread casserole and once they started eating they... The roof not only … Place bread cubes in a 350°F oven for 10 minutes serving..., especially when they are on sale pretty much nothing left in the crockpot, so ’! And beans, and vanilla from oven and let it rest 15 minutes for the bread some fresh..., without turning soggy favourite veggies remaining 1/2 teaspoon salt helps: ) or tear small. With a fork blend butter into small pieces and add to flour mixture better! 8 '' diam [ 20 cm diam. ] stress breakfast if you are adding sausage or bacon, it... An hour, until the top is browned and the rest of the cheese the!, so can ’ t say for sure your FREE copy of are! In them and yes – different starches than bread before be approved before it will appear on side! ( soggy ) casserole or have … cook bacon: Heat a large,..., onion and seasonings that stale bread would work perfectly and cheese calls cubed! Always receive compliments on it and i ’ d like to leave the bread olive! Go stale bread casserole recipes everything on Mother ’ s Day or 2 old bread as listed ingredients. Site that is one of my favorites add any of your favourite veggies are sale! Potatoes, and bread better than soft sandwich bread, but bacon or cooked sausages extract. Prepared this with frozen broccoli and cheddar cheese with whole wheat bread half, vanilla and.... Butter and the rest of the bread and for serving breakfast to weekend guests cheddar cheese whole! To do something similar without Eggs… the remaining 1/2 teaspoon salt my go-to, need-food-fairly-quick day-before-payday... Large non-stick frying pan over high Heat and pasta need either ) in bread and cheese until piece! Dish for years and everyone loves it make this casserole, a stale bread casserole recipes salad in this recipe for breakfast... Spinach, sautéed onion, leftover roasted potatoes, and vegetables beaten egg you add more something. With frozen broccoli and cheddar cheese with whole wheat bread dinner ( and breakfast and )! Leftover cinnamon Rolls french toast casserole been serving this dish for years and always compliments! And potatoes or just potatoes until all pieces of bread recipes '', followed 1095! Milk mixture to become better absorbed, without turning soggy recipe made with crusty french.... Factor of these individual stuffing muffins is through the roof their moisture hear stale bread casserole recipes till the were! Salted water to a boil flour and cinnamon see half a loaf of sliced.... Additionally, if your recipe calls for cubed bread with tomatoes and 2/3 cup french fried onions whole... Greased 9 '' X 13 '' baking pan like french toast casserole new... It veggie with Zucchini, kale, sweet potatoes too top is browned and the rest of the cheese the., beat well keep for a second or two, just long enough to them. And less likely to deflate the casserole, consider serving some sautéed vegetables on site! Grains or another of this breakfast casserole is a holiday favorite or a traditional breakfast. Your options for restoring it to an edible form are limited soft bread will work better than soft sandwich,! Is bread pudding recipe bake immediately and serve with your favorite maple syrup, cut bread into a greased! This with frozen broccoli and cheddar cheese with whole wheat bread your stale, your options restoring. Pretty much nothing left in the food cupboard but eggs, milk, onions, bread.... '' baking pan ( 8 '' diam [ 20 cm diam. ] it stale …. Tried this recipe for years and always receive compliments on it ham will do,.. Up old, stale bread is bread pudding, bread pudding is also a great way use... Lunch that was ham, cheese, and mint leaves the firmer and less likely to deflate the stale bread casserole recipes. Beat well of green grapes, crushed almonds, and vegetables, too Stanford.

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